Friday, April 23, 2010

"sports meeting"

Yesterday we had no class because of the "sports meeting," an event you may know as a track meet. We missed the "most wonderful part!" which was the opening ceremony, including a parade, dancing and singing, because it occurred at 7am. But we rode our bikes out to school a couple hours later in the first warmth and sunshine we've had here in months and spent the day reliving our youth as tracksters.
It was so typical that there was a teachers' race we weren't let in on (they knew we would win I guess), but we had a chuckle at the men's and women's 50 meter dash.

Above, Elvis (one of my fav freshmen) jumped so far and so fast that my camera totally missed him. But here he is after, with fellow fans and classmates, Rocket and Will.

journaling

March 20, after a tearful goodbye to Simon at Pudong airport I made my way back to the trashy bus station for my 7:30pm bus to Huai'an. This is from my journal that night...

From the Maglev I took Line 7 (new for the Expo, sleek, pretty quiet) to the Changshu stop to walk to Bistro Burger because a) eating a real hamburger was a priority on my Shanghai itinerary b) Simon unloaded some of his renminbi on me and c) I didn't have an appealing dinner alternative. The owner lady is very friendly and said "of course" I could get a burger to go. I had already browsed the menu so forgot to ask the next important question, how long will it take? It was already 6:40 by the time I got there. The tables outside were so enticing I headed straight to them to sit in the warm nearly-spring evening, wait and play with the wireless on my new *iPod!*

Let me back up and say that as soon as I got off at Changshu I knew I didn't have enough time. I thought, fleetingly, of getting whatever dumplings I found en route to the Bistro. Didn't see any.

The burger took 15 minutes. I didn't get the fries I thought accompanied it, but I did get a free vanilla milkshake they had made by mistake for someone else. My backpack and frantic disposition must've betrayed my poverty and desperation. Trying not to spill the shake or dismantle the burg, I trotted as quickly as I could in Danskos, too many layers, a pea coat and laden with my oversized backpack. I think I got to the Shanxi metro station at 7:05. My bus was at 7:30.

Everything unfolded without wrinkles: metro ticket, security check, train. Stand. Wait. Consume milkshake. Arrival at the railway station stop at 7:18. (The bus station is situated just north of the train station.) I ran. As fast as I could. Sweater, scarf, knee high socks, heavy backpack = overheated spectacle of a foreigner dashing through the train station's metro stop. I'm out of shape.

I had jammed 10RMB in my back pocket to take one of the scooters usually poaching the long passageway from metro to bus station. But no one was there. So I ran again. Tried, anyway. Thank heaven both the metro and bus stations were sparsely populated. I don't know how I didn't have A Dansko Incident, the frequent ankle twisting, balance toppling moments those shoes tend to give on uneven surfaces, while dashing through the construction rubble that must be what Kabul looks like.

Navigating the terrain and dodging the people in China is like you're inside a video game. If anyone else was playing, I was definitely winning.

The bus station guards waved me through the entrance. Barely breathing, sweating, I heaved my bag onto the security belt. I thought my ticket said the bus was leaving from the 2nd floor but I've never left from there before so I wasn't sure. Luckily the first floor was totally dark, so I just bounded up the stairs and bumbled down to gate #5. They were still calling out 7:30pm departures so at 7:28 I thought I was okay, but when I thrust my ticket in the gate agent's face, his eyes bulged, "Huai'an!??" and he pushed through the crowd at the door to chase down the bus. He looked back to make sure I was following. "Xièxiè!" I gasped, and he pounded on the window as the bus pulled out of its space.

The whole bus was quite surprised to see a panting weiguoren and I was quite surprised to see the whole bus consisted of three drivers and four passengers. I slumped across two seats, peeled off my layers, and as soon as I could think clearly and breathe at the same time, thanked my lucky starts at the good fortune of not only making the bus but having such a luxurious ride.

But of course, nothing is as it seems.

Approximately seven minutes later the bus putt-putted to a stop along the road, two of the drivers got off, and three minutes later, we five passengers were ushered off and on to a new bus that had pulled up behind us.

I was slow to gather my heap of belongings but all the drivers showed me the way and I stepped up into the new bus, which, I made sure, bore the characters of Huai'an as its destination.

Ahhh, yes. Now this is what a night bus to the sticks should look like, I thought, peering down the columns of weather-worn brown faces craning their necks, peering back at me. Packed to the gills. The ticket I had purchased proved I paid for a seat, and seat #1 at that, but I had lost possession of it between the worried gate agent and curious bus drivers #1, 2 and 3. I just stood at the front trying to spot an opening anywhere.

A hard-working man in the front row was nudged and forced to a seat (I hope a seat and not a stool in the aisle) somewhere in the back, outraged that he was booted for a laowei, though I didn't catch much of the exchange besides that word. I took the seat and we finally set out. The men in the seats nearby poked their heads around to get a good look at me and my belongings. I didn't pack in an old rice sack.

Shortly after, an argument breaks out in the back of the bus between one of the new drivers and who I assume is my seat martyr. All I gathered was the entire bus was now engaged in debate over the fairness of me getting the man's seat. I just contemplated my pathetic, well-traveled burger, not having to try hard to look clueless, and hoped everyone would calm down.

Eventually, they did. Before hitting the main expressway we stopped two or three times to pick up even more passengers, though I don't know where they were put and I didn't want to turn around.

All of this wasn't even the reason I got out my journal in the first place: As we pulled through a busy toll a woman approached the driver and he stopped beside a semi. The woman and another man got off the bus. Did they really only need a ride this far? We didn't continue driving after they left. Looking out the window between the passing trucks I saw the couple popping squats in the triangle bounded by the guard rails of the on ramp and toll exit. Their hunched figures intermittently were spotlighted by passing headlights. After a few minutes the woman returned and we continued to wait. Some of the drivers chuckled. Eventually the man finished his shit. He trotted back and we carried on.

My seat neighbor is dozing into my personal space. Thankfully the driver is going the 100 km/hr limit. I'll be happy to see my pillow.

Sunday, April 18, 2010

someday

I MUST experience this: home cooked Italian meals with the "Cesarine" chefs themselves, right in their dining rooms.
"...Home Food, an Italian organization dedicated to, as its promotional literature states, 'the protection and increase of the value of typical Italian gastronomic and culinary legacy.' That is, it’s all about preserving and showcasing the cooking of individual Italian families. ... Home Food seeks out exceptional home chefs, puts them through a training course and dubs them Cesarinas — little Caesars, emperors of the kitchen. Then, a few times a month, the Cesarinas host dinner parties at which they open their homes to strangers." [The New York Times]

Sign. me. UP.

And then tell me why no one else has copied this genius idea. Where are the 小皇帝 [xiǎo huángdì] in this gastronomic dreamland?

Oh wait -- that's right -- just down the street at the four tops connected to their bedrooms.

[I'll refrain from a google image search to illustrate because I should really have my own picture of this... consider it forthcoming.]

Saturday, April 17, 2010

she posts

Please see what she gleaned from our Saturday evening dinner guest because I cannot compose a more illuminating recap.

All I can add is that we cooked a box of our Shanghai purchased pasta, of which Lin Qiang ate 5.5 bites since he was so busy talking. "I am very excited!" he explained. Had we not subjected ourselves to the hell of Club Seven the night before we probably would've been more excited too. As it was, he was thoroughly enjoyable and educational company, one of the most vivacious Chinese I've met. The majority of Chinese have a somewhat irritating habit of modesty: "You know my English is very poor," "No, no I am not very beautiful," etc. Lin Qiang is refreshingly very candid: "See?! I am a good teacher!"

We'll be having him over again.

Thursday, April 8, 2010

you know you live in china...

when a toddler at the campus track is toting nunchucks.

Wednesday, April 7, 2010

lucky

heh, to counter the bitter supermarket cultural misunderstandings, here's another supermarket episode that's a bit sweeter:

On a recent evening trip to the store across the street I picked out a bunch of bananas, and took it over to our smiley fruit weigher friend. (You bring your bag of fruits and veggies to the respective weigh station and have it priced and sealed up.) She printed the sticker, clamped the bag and then showed it to the darling old man standing next to me. All I could understand of his commentary was "pretty" and he looked up at me, said something, and I had to reply with a hopeless smile, "听不懂," [loosely translated: I know you're talking to me but I have no clue what you're saying!] which is my automatic response to almost any Mandarin tossed my way.

I heard the fruit lady say something about "three" but I definitely had more than three bananas. I just shrugged apologies for being in their country and not speaking their lengua, took the bananas and left them smiling and chuckling.

It wasn't until I got back to the apartment and unpacked everything that I realized the bananas cost 8.88RMB, and the lady was showing the man the price tag with the three eights. In China people pay extra money for phone numbers or license plates with 8s because they're "auspicious" (their favorite word). The Mandarin for "eight" is "bā" which sounds like the word for "prosperity", "fā." So they believe eights are blessings of fortune. How lucky were my bananas! The Beijing Olympic Opening Ceremony began at 8:08pm on the eighth day of the eighth month, in the year 2008.

I'm bummed I didn't try a little harder to figure out the circumstances at the fruit stand. But I guess it's called a language barrier for a reason... Too bad I couldn't have hurdled this one with a display of gratitude at my great fortune. They must have thought I was a terrible waste of 8s!

Thursday, April 1, 2010

beware

A wild animal is on the loose here in Huai'an. It's abnormally tall with odd coloration. It wears clothes that are made in China but do not look Chinese. It sometimes responds to calls in its language. If you see it at the supermarket inspecting tofu with the provided tongs, you should clap and squawk in its face and remove the tongs from its hand, because wild animals certainly do not know how to handle tofu. Plus, there are obvious codes of conduct around here, evidenced by the hundreds of pounds of meat laying in open air being picked and prodded at by all passersby, and this creature does not understand public health measures or human etiquette.

Additionally, if it attempts to add money to its cell phone, you should look at it in repulsion, take the phone and press all the buttons, and then ignore the Chinese message that plays when you try to make a call and informs you the account is out of money. Just look at the other customers and hope they will remove the beast from your service counter. If it refuses to go away, wave in its face and turn your back. It will eventually get the message that it's not welcome.

Maybe the creature needs an attitude adjustment, but it just wasn't in the mood.